10 Best Anti-Inflammatory Snacks for Weight Loss

Cinnamon-Sugar Roasted Chickpeas: A healthy and crunchy snack, roasted chickpeas coated in cinnamon sugar make for an irresistible treat. Best enjoyed on the day they are made.

Almond-Stuffed Dates: Medjool dates, stuffed with almonds, create a soft and satisfying snack. This recipe can be elevated to an appetizer by adding a touch of blue cheese to the stuffing

Rosemary-Garlic Pecans: Savory spiced pecans perfect for snacking, adding to a cheese board, or serving as a mini appetizer.

Instant-Pot Cashew Yogurt: Homemade vegan yogurt made easy with an Instant Pot. Creamy cashew yogurt that can be prepared in advance for a quick breakfast or snack.

Crunchy Roasted Chickpeas: An alternative to nuts, these crunchy roasted chickpeas are lower in calories and high in fiber, providing a satisfying snack.

Avocado Hummus: A vibrant green hummus made with avocado and aquafaba for extra smoothness. Serve with veggie chips, pita chips, or crudités.

Sriracha-Buffalo Cauliflower Bites: A spicy vegetarian alternative to Buffalo wings, using roasted cauliflower for more fiber and fewer calories.

Air-Fryer Crispy Chickpeas: Intensely flavored and incredibly crunchy chickpea snacks made in an air fryer. Drying the chickpeas before frying is essential for optimal crunch.

Cranberry-Almond Granola Bars: Homemade granola bars with dried cranberries, almonds, and a base of brown rice syrup for stickiness and structure.

Everything-Seasoned Almonds: Almonds coated in everything bagel seasoning for a flavorful and crunchy snack. Grinding the seasoning helps it adhere to the almonds.